This program area priority within the Agriculture and Food Research Initiative supports integrated projects to advance biobased products, biomass systems or biomass-generated power to enable the bioeconomy in a manner which reduces adverse impacts to the environment. The sustainable bioeconomy encompasses the development of biobased products that promote economic prosperity, energy security, human health and ecosystem resources.
2022 Awardees
- Auburn University (2 awards)
- Iowa State University
- Mississippi State University
- Oregon State University
- Texas A&M University
- University of Wisconsin–Madison