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Dr. Robert J. Jones to Deliver 2022 William H. Hatch Memorial Lecture

Acting National Institute of Food and Agriculture (NIFA) Director Dr. Dionne Toombs has announced that Dr. Robert J. Jones, chancellor, University of Illinois Urbana-Champaign, has been selected to deliver the 2022 William H. Hatch…

Dr. Robert J. Jones, chancellor, University of Illinois Urbana-Champaign, has been selected to deliver the 2022 William H. Hatch Memorial Lecture on November 6.

Impact

Helping Western Tribal Communities Understand the Impacts of and Adaptation Options for Climate Change

USDA’s National Institute of Food and Agriculture (NIFA) is providing important financial support through the Agriculture and Food Research Initiative program to the Desert Research Institute and its Native Waters on Arid Lands project…

Trent Teegerstrom (UA, Tribal Ext Dir) and Virgil Dupuis (SKC, Extension Dir) looking over agriculture lands fed by the Flathead River on the Flathead Reservation of the Confederated Salish & Kootenai Tribes (CSKT)

Blog

New AFRI Priority Area Supports Rapid Response to Extreme Weather, Other Disasters

September is National Preparedness Month, and it is a time for individuals, families, communities and businesses to reflect on their own readiness for disasters and emergencies — and to take the necessary steps to prepare for them. …

Storm clouds and severe weather scene. Image courtesy of Adobe Stock.

Blog

NIFA-Funded Projects Advance Organic Agriculture in U.S.

On this year’s International Organic Day, we’re highlighting several projects funded through NIFA’s organic agriculture programs that are strengthening U.S. producers’ ability to grow and market high-quality organic agricultural…

Amy's Organic Garden in Charles City, VA, on Thursday, May 5, 2011. Owner Amy Hicks harvesting greens at her farm.

Announcement

NIFA jointly funds new Aquaculture Information Exchange at Virginia Sea Grant

The National Institute of Food and Agriculture (NIFA) is joining other federal partners in funding a new Aquaculture Information Exchange at the Virginia Seafood Agricultural Research and Extension Center to enhance collaboration…

Conceptual mockup of proposed Aquaculture Information Exchange

Announcement

NIFA Invests $1.1M in Higher Education Multicultural Scholars Program

The purpose of this competitive undergraduate scholarship grant program (Higher Education Multicultural Scholars) is to increase the multicultural diversity of the food and agricultural scientific and professional workforce, and advance…

Blog

Fall in Love with Autumn’s Harvest

Today marks the start of autumn, a season marked by shorter days, cooler weather and the color of leaves turning into a palette of deep reds and oranges. And autumn wouldn’t be autumn without apples, pumpkins, squash and corn. With…

Beautiful autumn landscape with colorful foliage in the park. Image courtesy of Adobe Stock.

Impact

A New Cash Oilseed Cover Crop for Midwest Corn and Soybean Rotations

Thanks to a $10 million dollar grant awarded by USDA’s National Institute of Food and Agriculture in 2019, a new oilseed is moving ever closer to becoming a cover crop that can be used both as a component in biofuels and livestock feeds…

Field pennycress. Credit: Ohio State Weed Lab at The Ohio State University.

Blog

State of Success: Virginia

To celebrate National Virginia Day on Sept. 14, USDA’s National Institute of Food and Agriculture (NIFA) is highlighting the innovative NIFA-funded research conducted by the Virginia Agricultural Experiment Station.

Top photo: United States of America lights during night as it looks like from space. Image courtesy of Adobe Stock.

Blog

Study Reveals Agriculture-Related Injuries More Numerous than Previously Known

A study supported by USDA’s National Institute of Food and Agriculture by Penn State researchers, who looked at emergency room admissions across the U.S. over a recent five-year period in a new way, suggests that the agriculture…

The research revealed that nearly a third of ag-related injuries involve youths. Small farms are family-oriented businesses, and often they involve all family members. Children who are helping or visiting the farm are exposed to hazards they may not understand or know how to react to. Credit: Linda Fetzer/Penn State.

Blog

Georgia Extension Supporting County Governments and Poultry Industry

Georgia ranks as the top poultry production state in the nation.  The industry employs more than 88,000 in the state and generates more than $4.3 billion in farm gate value and an overall annual economic impact to the state of more than…

Group of broiler chickens. Courtesy of Adobe Stock.

Announcement

NIFA Invests $5.7M in American Rescue Plan Act GusNIP FY22 Produce Prescription Project Enhancement

These GusNIP Produce Prescription Program (PPR) awards are part of the USDA American Rescue Plan Act funding. The Produce Prescription Program supports projects that demonstrate and evaluate the impact of fresh fruit and vegetable…

Announcement

NIFA Invests Nearly $34 Million to Help Boost Organic Farming and Ranching

NIFA has invested in 28 grants in FY2022 that support farmers and ranchers who grow and market high-quality organic food, fiber and other products through two programs in NIFA’s organic agriculture portfolio: the Organic Agriculture…

Announcement

NIFA Invests $960K in Open Data Framework Program

The Open Data Framework program aims to build a framework needed to create a neutral and secure data repository and cooperative where producers, universities and nonprofit entities can store and share data in ways that foster…

Announcement

NIFA Invests $2.4M in Plant Biotic Interactions

NIFA’s Agriculture and Food Research Initiative, Plant Biotic Interactions program (AFRI A1171) supports mechanistic research on the processes that mediate beneficial and antagonistic interactions between plants and their viral,…

Blog

Celebrating National Hispanic-serving Institutions Week

This week is National Hispanic-serving Institutions Week, an opportunity to celebrate Hispanic-serving Institutions that serve a critical role in improving access to education and advancing equity to underserved students.

Left image of a group of students on campus. Right image of student in a computer lab. Images courtesy of Adobe Stock.

Blog

The Benefits of International Collaboration and Global Engagement

International collaboration is extremely important for the future of agriculture within our country and around the world. Solutions developed by USDA’s National Institute of Food and Agriculture (NIFA)-funded researchers at Land-grant…

Hands demonstrating global team work, courtesy of Adobe Stock.

Announcement

NIFA Invests $4.8M in Community Food Projects

The primary goals of the Community Food Projects (CFP) Competitive Grant Program are to meet the food needs of low-income individuals through food distribution, community outreach to assist in participation in federally assisted…

Announcement

NIFA Invests Over $3M in Alfalfa Seed and Alfalfa Forage System

The Alfalfa Seed and Alfalfa Forage System Program supports the development of improved alfalfa forage and seed production systems. The projects selected for funding this year support one or more of ASAFS’ priorities: Increase alfalfa…

Announcement

NIFA Invests $9M in Crop Protection and Pest Management

The Crop Protection and Pest Management (CPPM) program addresses critical state, regional and national integrated pest management (IPM) needs to ensure food security and respond effectively to other major societal pest management…

Blog

State of Success: New Hampshire

To celebrate National New Hampshire Day Sept. 7, USDA’s National Institute of Food and Agriculture (NIFA) is highlighting the innovative NIFA-funded research conducted by the University of New Hampshire (UNH).

Aerial view of Durham, New Hampshire, courtesy of Adobe Stock

Blog

Particulate Matter Affecting Air, Water and Soil Quality

Scientists from Land-grant Universities are working together to better understand the properties of particulates, how they behave and move through soil, air and water, and how they affect agricultural production, air quality, human…

Woman breathing clean air in nature forest. Courtesy of Adobe Stock.

Impact

Langston University Excels in Daylily Research

Despite its rich environmental, nutritional, medicinal and research history, daylily’s economies evolve mainly around the beauty of its flowers. The diversity and complexity of its colors are unparalleled across ornamental crops. With…

Daylily cultivar Mels Folly, courtesy of Langston University.

Blog

USDA NIFA Preparing Next Generation of Agricultural Workforce

At USDA’s National Institute of Food and Agriculture (NIFA), recognizing the contributions of not only employees but the people served by the agency is paramount. That is why, under Agriculture Secretary Vilsack’s leadership and the…

Full length shot of a farmer working on his farm with a colleague in the background. Courtesy of Adobe Stock.

Blog

Supporting Wildlife Through Conservation and Management

September 4 marks National Wildlife Day. Across the nation, Land-grant Universities are working to support wildlife through conservation and management. Learn more about some of these NIFA-supported projects below.

Bull elk in autumn in Wyoming. Image courtesy of Adobe Stock.
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