The Northern Marianas College’s Cooperative Research, Extension, and Education Services (NMC-CREES) was recently awarded $1.79 million to research commercial pineapple cultivation. The project, funded by USDA’s National Institute of Food and Agriculture, will concentrate on tissue culture multiplication and the development of sustainable, climate-resilient, commercial cultivation of pineapple farming systems in the region.
“We chose pineapple as a target food crop for production because of its nutritional benefits, as well as its potential for commercial production,” said Dr. Virenda M. Verma, project director for the pineapple study.
“We chose pineapple as a target food crop for production because of its nutritional benefits, as well as its potential for commercial production,” said Dr. Virenda M. Verma, project director for the pineapple study.
Topic
Farm Bill Priority Areas
Plant health, production, and products;
Food Safety, Nutrition, and Health
U.S. States and Territories
Northern Mariana Islands
