NIFA Supports Disaster Education through EDEN
USDA's National Institute of Food and Agriculture (NIFA) supports disaster education through the Extension Disaster Education Network (EDEN).
'Functional Ice' Shows Food Industry How to Keep Cool and Reduce Loss
Over 133 billion pounds of food per year is lost due to waste at different stages in the farm-to-fork continuum.
Modifying Hen Diets Reduces Egg Facility Emissions
Iowa is the nation's number-one state in egg production.
Video Games Offer Clues to Help Curb Animal Disease Outbreaks
As Asia and Europe battle African swine fever outbreaks, University of Vermont (UVM) research shows how farmers’ risk attitudes affect the spread of infectious animal diseases and offers a first-of-its kind model for testing disease control and prevention strategies.
Collaborative Research Sheds Light on Plants
With climate variability increasingly common, crop plants, such as corn, are frequently exposed to environmental stresses caused by drought and excess heat.