NIFA Supports Disaster Education through EDEN
USDA's National Institute of Food and Agriculture (NIFA) supports disaster education through the Extension Disaster Education Network (EDEN).
ePaint Serving Biofouling Solutions
ePaint is a company located in East Falmouth, Massachusetts, that has received support from the NIFA’s Small Business Innovation Research program (SBIR).
'Functional Ice' Shows Food Industry How to Keep Cool and Reduce Loss
Over 133 billion pounds of food per year is lost due to waste at different stages in the farm-to-fork continuum.
Capacity Funding Power
NIFA released a new report that measures the effectiveness of its investments to our nation’s land-grant universities — investments that benefit the American public through agriculture and food research, extension, and education projects.
Good and Bad Worms
To assist farmers, producers, crop advisors, and others interested in learning more about managing parasitic worms, the Multistate Research Fund, a NIFA initiative to foster collaboration among universities, has implemented a project to provide simple, low-cost tools and methods for effectively managing nematodes and protecting soil health.
The Coast is Clear
At the Universities of Connecticut and Rhode Island, a team of Extension and Sea Grant educators is addressing coastal preparedness with funding from the Smith-Lever Special Needs Competitive Grants Program. UConn Extension has created a preparedness education program to help people, including those with pets and livestock, prepare for storm emergencies.
60,000 Have Been Impacted by Beginning Farmer Programs
A new report, "Cultivating the Next Generation," examines the impact of USDA’s Beginning Farmer and Rancher Development Program (BFRDP), the only federal program explicitly dedicated to training the next generation of farmers.
Impacts of Stress on Animal Welfare and Performance
Environmental and management conditions can stress livestock and impair their health.
Ornamental Fish Food
Ornamental aquarium fish like the clownfish Nemo and his pal the royal blue tang Dory one day may be dining on high-quality yet inexpensive white worms grown in New England.
Support of Farmers Markets throughout the United States
The Center for Agriculture and Food Systems at Vermont Law School, Farmers Market Coalition, and Northeast Organic Farming Association of Vermont (NOFA-VT) launched an online Farmers Market Legal Toolkit.