The AFRI Foundational Knowledge of Plant Products (A1103) program supports projects to study the synthesis of plant-derived, high-value chemicals and ingredients for use in foods, pharmaceuticals, and other natural products. The intent of this program is for results to be translated into development of varieties that help create or meet emerging and future markets and contribute towards long-term demand for new agriculturally based industrial and food products.
2022 Awardees:
- Agricultural Research Service
- Cornell University
- Ohio State University
- Texas Tech University
- University of Florida
- University of Maryland
- University of Tennessee
- Virginia Polytechnic Institute and State University
- Washington State University (2 awards)
- West Virginia University