Nominations are now being accepted for the 2022 National Award Program for Excellence in College and University Teaching in Food and Agricultural Sciences, offered annually to honor excellence in teaching and learning by recognizing faculty from a college or university who both practice and promote effective and innovative teaching. The awards program focuses national attention on the role of teaching and learning in recruiting and retaining the scientific and professional expertise essential to the future growth and progress of our nation's food and agricultural system.
Nominations are due by 5 p.m. ET Tuesday, March 15. Full guidelines, evaluation criteria and a list of past winners are available on the program’s website.
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