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USDA Programs and Investments to Prevent/Reduce Food Loss and Waste

Event Details
Start Date
End Date
Event Type
Webinar


4/2/24 Update: Registration for this event has reached capacity.

Please join Dr. Jean Buzby, USDA Food Loss and Waste Liaison, and our panel of leaders across USDA (NIFA, OUAIP, FNS, and ARS) to learn some of the ways the USDA engages in food loss and waste prevention and reduction across the U.S. food supply chain during this free virtual webinar.

Reasonable Accommodation and Language Access:
If you need a reasonable accommodation to participate in this event, please contact Kristin Duffield at Kristin.Duffield@usda.gov no later than March 22.

Language access services, such as interpretation or translation of vital information, will be provided free of charge to limited English proficient individuals upon request. If you need interpretation or translation services, please visit NIFA Language Access Services or contact Lois Tuttle, Equal Opportunity Specialist, at Lois.Tuttle@usda.gov or (443) 386-9488 no later than March 22.

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