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December is Worldwide Food Service Safety Month

Each year, December is observed as Worldwide Food Service Safety Month. Created in 1994 by the National Restaurant Association, it is a month designed to revisit standards in the food service industry and their impact on health and…

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NIFA and APLU Announce National Teaching Awards for Food and Agricultural Sciences

The Association of Public and Land-grant Universities (APLU) and USDA’s National Institute of Food and Agriculture (NIFA) recently honored four public university faculty with national teaching awards recognizing excellence in…

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State of Success: Illinois

To celebrate National Illinois Day on December 7, USDA’s National Institute of Food and Agriculture (NIFA) is highlighting the innovative NIFA-funded research conducted by the University of Illinois Agricultural Experiment Station. …

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Land-grant Universities Helping Solve Needs of Specialty Crop Industries

The Specialty Crop Research Initiative (SCRI) promotes collaboration, open communication, the exchange of information and the development of resources that accelerate application of scientific discovery and technology to solving needs…

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NIFA, APLU & Cooperative Extension Award Top Honors in Extension Excellence and Diversity

Recognizing visionary leadership and diversity in educational programming, USDA’s National Institute of Food and Agriculture (NIFA), the Association of Public and Land-grant Universities (APLU) and Cooperative Extension announced the…

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State of Success: Mississippi

To celebrate National Mississippi Day on November 30, USDA’s National Institute of Food and Agriculture (NIFA) is highlighting the innovative NIFA-funded research conducted by the Mississippi State University’s Agricultural and…

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Enhancing Pepper Production in the U.S.

Bell peppers consistently rank as one of the most popular vegetables eaten in the United States. Other peppers including sweet types, and spicy ones such as green chiles are popular as well. According to USDA’s National…

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Land-grant Universities Help Educate Public about Antimicrobial Resistance

Antimicrobial resistant (AMR) infections have been recognized globally as a significant threat to public health. In response to this crisis, wide-ranging research efforts are underway into the mechanisms of AMR development, AMR control…

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Land-grant Universities Make Thanksgiving Dinner More Delicious

As you sit down with family and friends this Thanksgiving, you may not realize how key our nation’s Land-grant Universities are to making sure you have a bounty of food to enjoy. Since 1887, researchers at these public institutions…

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Helping Keep Fisheries Healthy and Productive

November 21 is World Fisheries Day, a day that highlights the critical importance of healthy ocean, river and lake ecosystems and sustainable stocks of fisheries worldwide. With support from USDA’s National Institute of Food and…

Announcement

NIFA Invests Nearly $25K in AFRI Foundational Knowledge of Ag Production Systems

The Foundational Knowledge of Agricultural Production Systems program supports plant research to advance our knowledge for the wide range of agricultural production systems found across the rural-urban continuum, from conventional open…

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NIFA-funded Project Brings COVID-19 Education, Vaccines to Rural Dairy Farms

On the third Thursday of every November, the National Institute of Food and Agriculture (NIFA) recognizes National Rural Health Day by sharing stories about the community-minded and determined spirit that prevails in rural America,…

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State of Success: Indiana

To celebrate National Indiana Day on November 16, USDA’s National Institute of Food and Agriculture (NIFA) is highlighting the innovative NIFA-funded research conducted by Purdue University’s College of Agriculture.

Blog

USDA Excellence in Research Awards Presented at Recent APLU Meeting

The Experiment Station Section (ESS), a unit of The Association of Public and Land-grant Universities’ (APLU) Commission on Food, Environment, and Renewable Resources, Board on Agriculture Assembly, recently recognized individuals and…

Blog

Promoting Philanthropy through 4-H

November 15 is National Philanthropy Day, which celebrates individuals and organizations that give back to the community. 4-H is committed to delivering high-quality, positive youth development.

Blog

Hunger and Homelessness Awareness Week

Each year, the week before Thanksgiving is designated Hunger and Homelessness Awareness Week with the intention to educate the public, draw attention to the problem of poverty, and build up the base of volunteers and supporters for…

Announcement

NIFA Invests $3.4M in Food and Ag Sciences National Needs Graduate and Postgrad Fellowship Grants Program

Food and Agricultural Sciences National Needs Graduate and Postgraduate Fellowship (NNF) Grants Program trains students for masters and/or doctoral degrees. Fellowships and Special International Study or Thesis/Dissertation Research…

Announcement

NIFA Invests $2.5M to Support Military Veteran Agriculture Training Programs

The Enhancing Agricultural Opportunities for Military Veterans (AgVets) program encourages the development of training opportunities specifically designed for military veterans. AgVets projects will offer onsite, hands-on training and…

Announcement

NIFA Invests $21.7M in Emergency Citrus Disease Research and Extension

USDA-NIFA’s Emergency Citrus Disease Research & Extension (ECDRE) program brings the nation's top scientists together with citrus industry representatives to find scientifically sound solutions that combat and…

Blog

State of Success: Louisiana

To celebrate National Louisiana Day on November 9, USDA’s National Institute of Food and Agriculture (NIFA) is highlighting the innovative NIFA-funded research conducted by the Louisiana State University Agricultural Center (LSU…

Blog

NIFA Supports Veterans as They Explore Agriculture, Farming and Ranching

USDA’s National Institute of Food and Agriculture (NIFA) has a proud history of supporting military members, Veterans, and military families both in and out of the agency through numerous programs and services.

Announcement

NIFA Invests $895K in Rapid Response to Extreme Weather Events Across the U.S.

Rapid responses to extreme weather events are critical to maintaining a secure, accessible, safe, nutritious, affordable and abundant food supply. Innovative Extension and applied research efforts are needed to alleviate the impacts of…

Announcement

NIFA Invests $1.8M in Pest Management Alternatives

The Methyl Bromide Transition Program supports the discovery and implementation of practical pest management alternatives for commodities and uses affected by the phase-out of methyl bromide (MB), an ozone layer-depleting gas that was…

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Are You Hungry? Today is National Sandwich Day!

November 3 is National Sandwich Day, a day to celebrate the beloved meal of meats, cheeses and veggies (or more) stacked between slices of bread.

Blog

Land-grant University Research Benefits Fisheries and Aquaculture

Salmon, shrimp, catfish and other fish provide a significant source of protein, economic activity and recreation, but the nation’s fisheries and aquaculture industries face numerous challenges.

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