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Webinars
September 2017 IFSN Seminar
On September 18, 2017, Dr. Janet A Novotny, USDA Beltsville Human Nutrition Research Center, presented a webinar titled “Polyphenol Bioavailability: A Not-So-Simple Story.” This seminar has been approved by the Commission on Dietetic…
Factsheets
Time and Effort Reporting - OMB Standards
This Fact Sheet focuses on frequent areas of concern around documentation requirements for Compensation - Personnel Services (time and effort reporting), including documentation of personnel expenses, reconciliation of estimates,…
Factsheets
Meat Traceability Factsheets
These factsheets provide information about meat traceability efforts and make up the publication of the National Whole Chain Traceability Institute. Funding Agency: USDA National Integrated Food Safety Initiative – Project…
Factsheets
SF-425 in ezFedGrants Frequently Asked Questions
Beginning October 1, 2017, all NIFA capacity programs require an SF-425 report to be submitted through the ezFedGrants system. These are some frequently asked questions and their answers. SF-425 Financial Report Submission in…
Factsheets
Advancing U.S. Agriculture Through Global Engagement
National Institute of Food and Agriculture (NIFA) grantees are including international activities as an effective way to help achieve research, education, and extension objectives important to U.S. agriculture. The NIFA-funded projects…
Webinars
October 2017 CFP IFSN Seminar
On October 16, 2017, Dr. Paul Cotton, Dr. Jane Clary Loveless, Adriene Woodin and Susan Bowman, presented a webinar titled “Community Food Projects Competitive Grant Program Grantsmanship Webinar.” This seminar has been approved by the…
Webinars
October 2017 FINI IFSN Seminar
On October 19, 2017, Dr. Jane Clary Loveless, Adriene Woodin and Susan Bowman, presented a webinar titled “Food Insecurity Nutrition Incentive Grant Grantsmanship Webinar.” This seminar has been approved by the Commission on Dietetic…
Webinars
October 2017 IFSN Seminar
On October 24, 2017, Dr. Lori Francis presented “Forget about the Kitchen Sink: Selecting and Optimizing Components for a Childhood Obesity Prevention Program”. This seminar has been approved by the Commission on Dietetic Registration…
Webinars
November 2017 IFSN Seminar
On November 14, 2017, Dr. Rodney Moxley and Mary Yavelak presented a webinar titled “Progress in Risk Communication and Management of Shiga Toxin-Producing Escherichia coli (STEC) Through the USDA-NIFA STEC Coordinated Agricultural…
Webinars
December 2017 IFSN Seminar
On December 4, 2017, Dr. William Hallman and Dr. Mary Nucci presented a webinar titled “Parameters of public acceptance of nanotechnology”. This seminar has been approved by the Commission on Dietetic Registration for 1.0 Continuing…
Webinars
Community-Based Participatory Research (CBPR) Model in Preventing Overweight and Obesity among 6-8 Grade Youth in Low-Income Racial/Ethnic Communities
On November 21, 2016 Dr. Tandalayo Kidd, Kansas State University, presented “Community-Based Participatory Research (CBPR) Model in Preventing Overweight and Obesity among 6-8 Grade Youth in Low-Income Racial/Ethnic Communities”. This…
Webinars
December 2016 – IFSN Seminar
On December 6, 2016, Dr. Michelle Danyluk, University of Florida and Dr. Robert McGorrin, Oregon State University presented “The Southern and Western Centers for Food Safety Modernization Act (FSMA) Training - Regional Centers for…
Factsheets
AFRI International Partnerships
The National Institute of Food and Agriculture (NIFA) supports global engagement that advances U.S. agriculture. In an increasingly interconnected world, NIFA recognizes that collaboration with international partners through the…
Factsheets
USDA Alternative Dispute Resolution Policy Statement (June 6, 2016)
USDA Alternative Dispute Resolution Policy Statement (June 6, 2016), Signed by Secretary Vilsack
Infographics
NIFA Reinforces the Agricultural and Food Education Pipeline
Agricultural and Science, technology, engineering, and mathematics (STEM) education has been described as a "leaky pipeline," as fewer students remain to pursue careers in these fields as they progress through advanced study. Students…
Webinars
January 2017 - IFSN Seminar
On January 24, 2017, Martin Bourque, Ecology Center, presented "Changing Habits: Californian Carrots and Sticks for Health Eating." This seminar has been approved by the Commission on Dietetic Registration for 1.0 Continuing…
Infographics
EFNEP Paraprofessional Supervision Infographic
Adequate and effective supervision of paraprofessionals is an essential component of the Expanded Food and Nutrition Education Program (EFNEP). The following resources have been developed for supervisory training, self assessment,…
Webinars
Food Tank Webinar: The Future of Food and Agriculture
On August 11, 2016, Dr. Sonny Ramaswamy led a webinar for Food Tank titled "The Future of Food and Agriculture: National Institute of Food & Agriculture's Role."
Webinars
February 2017 IFSN Seminar
Best practices for National Institute of Food and Agriculture funding success: A twenty-year perspectiveOn February 23, 2017, Dr. Lee-Ann Jaykus, North Carolina State University, presented “Best practices for National Institute…
Factsheets
AFRI Water for Agriculture Challenge Area FY 2015 Frequently Asked Questions
What is the Water for Agriculture Challenge Area?The Water for Agriculture Challenge Area is a fairly new program to help address critical water problems such as drought, excess soil moisture, flooding, quality changes and others in…
Webinars
Environmental Impacts of Antibiotic Use in Livestock with Global Implications & Intervention Strategies - IFSN Seminar
Dr. Douglas Call, Interim Director, Paul G. Allen School for Global Animal Health presented Environmental Impacts of Antibiotic Use in Livestock with Global Implications & Intervention Strategies from 10-11am Eastern on 13 April 2016…
Infographics
Support Local Agriculture: Know Your Farmer, Know Your Food (Infographic)
Strong local and regional food systems increase access to fresh foods in both rural and urban areas, reducing hunger (food insecurity) in at-risk communities. These food systems also create jobs throughout rural America, supporting…
Factsheets
Citrus Greening - Huanglongbing (HLB)
Citrus greening or Huanglongbing (HLB) is a devastating disease of citrus worldwide (Gottwald et al., 2007). HLB is particularly devastating because of its severe yield reduction in citrus trees followed by tree decline, the absence of…
Webinars
Rural Health and Safety Education Competitive Grants Program 2017 Grant Applicant Outreach Webinar
The Rural Health and Safety Education (RHSE) program proposals are expected to be community-based, outreach education programs, such as those conducted through Human Science extension outreach, that provides individuals and families…
Factsheets
AFRI Program Areas, Funding Levels and Award Durations
This table of the Fiscal Year 2019 grant categories, program areas, funding levels and award durations is presented to help eligible national and state commodity boards understand the variety of opportunities in the Agriculture and…