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Factsheets
4-H Healthy Living Resources
Providing developmentally appropriate learning opportunities that promote optimal physical, social, and emotional well-being for youth and their families is critical to reversing the rising issues of obesity, diabetes, and other…
Infographics
The Junior Disease Detectives
This graphic novella is a work of fiction, but real public health threats and diseases are presented. This story is designed to raise youth awareness of infectious diseases and the public health risks they pose. In addition, this story…
Factsheets
Veterinary Services Grant Program Fact Sheet
The Agricultural Act of 2014 authorized the establishment of the Veterinary Services Grant Program (VSGP; Veterinary Services Grant Program) as a companion to the Veterinary Medical Loan Repayment Program (VMLRP; Veterinary Medical…
Factsheets
SNAP-Ed Committees, Teams, and Workgroup Resources
These documents include SNAP-Ed committee, team, and workgroup members.
Factsheets
Glossary for the AFRI Sustainable Agricultural Systems RFA
These terms are related to the AFRI Sustainable Agricultural Systems program. Additional terms can be found in the NIFA Glossary.Abiotic: Nonliving chemical and physical properties of the environment (e.g., soil moisture, nutrient…
Factsheets
4-H Name and Emblem Checklists
In making authorization decisions regarding the use of the 4-H Name and Emblem, 4-H National Headquarters uses a checklist as one of the primary decision tools. The checklist criteria is based on the federal regulations (7CFR8) and…
Factsheets
Data Science for Food and Agricultural Systems FAQ
These are some Frequently Asked Questions about the Data Science for Food and Agricultural Systems (DSFAS) within the AFRI Foundational and Applied Science program. For questions about DSFAS in the AFRI Education and…
Factsheets
AFRI 2016 Annual Review
The Agriculture and Food Research Initiative (AFRI) is NIFA's flagship competitive grants program. The purpose is to support research, education, and extension work that address key problems of national and regional importance in…
Factsheets
Dairy Factsheets
These factsheets provide information about food safety issues related to dairy products
Factsheets
AFRI 2015 Annual Review
The Agriculture and Food Research Initiative 2015 Annual Review provides an overview of the AFRI competitive grants program, including statistics for projects funded, summaries of selected projects, and impacts of selected projects…
Factsheets
AFRI 2013 Annual Synopsis
The Agriculture and Food Research Initiative 2013 Annual Synopsis provides an overview of the AFRI competitive grants program, including statistics for projects funded, summaries of selected projects, and impacts of selected projects…
Factsheets
AFRI 2014 Annual Synopsis
The Agriculture and Food Research Initiative 2014 Annual Synopsis provides an overview of the AFRI competitive grants program, including statistics for projects funded, summaries of selected projects, and impacts of selected projects…
Infographics
Calls to Conversation - Fostering Positive Youth Development
Positive youth development is an intentional approach to promote positive outcomes for young people through family and community youth engagement for the benefit of society. Positive youth development focuses on building relationships…
Infographics
Calls to Conversation - Nutrition Education Programming in America
NIFA is committed to improving health and reducing hunger and poverty in America through nutrition education programming. Low-income families develop healthy habits in eating, physical activity, food handling, and food storage through…
Infographics
Calls to Conversation - Biosecurity to Protect America's Food and Agricultural System
Tactical science programs protect the integrity, reliability, sustainability, and profitability of the U.S. food and agricultural system against threats from pests, diseases, contaminants, and disasters. It is necessary to mitigate the…
Factsheets
AFRI / FASE - Frequently Asked Questions
The frequently asked questions cover information on the AFRI Food and Agricultural Science Enhancement (FASE) and USDA Established Program to Stimulate Competitive Research (EPSCoR) programs. For more information, see the AFRI FASE &…
Factsheets
4-H Opportunties for Young Adults
There are numerous opportunities for young adults to engage with the 4-H program. From older teens to the twenty-somethings, there is an amazing experience waiting to be undertaken. This fact sheet provides a few examples.
Factsheets
Engaging Young Adults
The main themes for engaging young adults are framed around generational characteristics, participation and generating interest. The summary of strategies and techniques is followed by the annotated literature review from which content…
Factsheets
CGIAR Collaboration
This exchange of letters between NIFA and CGIAR promotes international collaboration between NIFA-funded researchers and researchers at CGIAR’s 15 centers.
Factsheets
NIFA Listens Fact Sheet
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) is soliciting stakeholder input on the emerging needs and opportunities in food and agricultural sciences. Through this initiative, “NIFA…
Factsheets
Meat and Poultry Factsheets
These factsheets and resources provide information about meat and poultry food safety.
Factsheets
Foodborne Viruses on Various Foods Factsheets
These instructions provide a guideline to teach consumers about food safety issues related to foodborne viruses on various foods.
Infographics
Youth Development Infographics
These infographics highlight various aspects of NIFA's work in positive youth development.
Factsheets
Produce and Nuts Factsheets
These factsheets provide information about produce and nut food safety.