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Infographics

EFNEP Paraprofessional Supervision Infographic

Adequate and effective supervision of paraprofessionals is an essential component of the Expanded Food and Nutrition Education Program (EFNEP). The following resources have been developed for supervisory training, self assessment,…

Webinars

Food Tank Webinar: The Future of Food and Agriculture

On August 11, 2016, Dr. Sonny Ramaswamy led a webinar for Food Tank titled "The Future of Food and Agriculture: National Institute of Food & Agriculture's Role."

Webinars

February 2017 IFSN Seminar

Best practices for National Institute of Food and Agriculture funding success: A twenty-year perspectiveOn February 23, 2017, Dr. Lee-Ann Jaykus, North Carolina State University, presented “Best practices for National Institute…

Webinars

Environmental Impacts of Antibiotic Use in Livestock with Global Implications & Intervention Strategies - IFSN Seminar

Dr. Douglas Call, Interim Director, Paul G. Allen School for Global Animal Health presented Environmental Impacts of Antibiotic Use in Livestock with Global Implications & Intervention Strategies from 10-11am Eastern on 13 April 2016…

Infographics

Support Local Agriculture: Know Your Farmer, Know Your Food (Infographic)

Strong local and regional food systems increase access to fresh foods in both rural and urban areas, reducing hunger (food insecurity) in at-risk communities. These food systems also create jobs throughout rural America, supporting…

Webinars

Rural Health and Safety Education Competitive Grants Program 2017 Grant Applicant Outreach Webinar

The Rural Health and Safety Education (RHSE) program proposals are expected to be community-based, outreach education programs, such as those conducted through Human Science extension outreach, that provides individuals and families…

Infographics

Promoting an Energy Efficient America with Outreach Education (Infographic)

Consumption of energy affects many things, from food production to human health, and education to socioeconomic status. Global demand for energy is increasing in the face of limited resources, making our energy decisions of growing…

Reports

Listening Session and Program Enhancement

USDA National Institute of Food and Agriculture (NIFA) hosted a stakeholder listening initiative: NIFA Listens Regarding Administration of the Veterinary Medicine Loan Repayment Program (VMLRP) and the Veterinary Services Grant Program…

Reports

2017 CYFAR Annual Report

The 2017 CYFAR Annual Report features the programmatic activities, outcomes, and impacts of the Children Youth and Families At-Risk (CYFAR) Program in 2017.

Reports

2016 CYFAR Annual Report

The 2016 CYFAR Annual Report features the programmatic activities, outcomes, and impacts of the Children Youth and Families At-Risk (CYFAR) Program in 2016.

Webinars

January 2018 IFSN Seminar

On January 17, 2018, Dr. Joseph R. Sharkey presented a webinar titled “Why (and How) to Target Mexican-Heritage Fathers in a Family-Centered Program to Improve Nutrition and Increase Physical Activity among Their Children”. This…

Webinars

February 2018 IFSN Seminar

On February 12, 2018, Dr. Faith M. Oi presented a webinar titled “Integrated Pest Management with Special Considerations for Food Safety”. This seminar has been approved by the Commission on Dietetic Registration for 1.0 Continuing…

Webinars

Fiscal Year 2018 DEG and RIIA/AGFEI Webinar

On February 7, 2018, Dr. Joyce Parker presented an informational webinar about the Fiscal Year (FY) 2018 Request for Application (RFA) for the following programs.Resident Instruction Grants Program for Institutions of Higher Education…

Reports

FY 2018 Congressional Actions

Information related to NIFA's FY 2018 Budget. The "2018 Appropriations - House & Senate Funding Table" document shows the difference between the House and Senate versions of the Appropriations Bill. The "2018 Appropriation Table"…

Infographics

Vulnerable Populations Infographic

See how Extension professionals can harness vulnerable youth qualities to transform young lives and strengthen communities.

Reports

Environmental Health Resources

Discover examples of key resources created by our federal partners at the National Institute of Environmental Health Sciences (NIEHS) and the Environmental Protection Agency (EPA) to help educate youth on the topic of Environmental…

Reports

Safe and Healthy Homes Resources

Discover all the youth friendly educational resources that the federal government has to offer to help to keep your living areas safe and healthy. The following resources are from various federal agencies that promote safe and healthy…

Reports

Experiential Learning Model

For over 100 years, multiple learning theories have offered growing support for the experiential learning model which serves as one of the frameworks for 4-H programs and curriculum. The experiential learning model allows youth to…

Reports

Federal Learning Resources

This document provides a representative summary of learning resources designed for youth or those who work with youth that are available from the federal government.

Webinars

July 2017 IFSN Seminar

On July 27, 2017, Dr. Richard Bruno from Ohio State University presented “Anti-inflammatory Activities of Green Tea: Lessons Learned from Preclinical Models of Nonalcoholic Steatohepatitis.” This seminar has been approved by the…

Reports

CYFAR at 25 Years: What Are They Doing Now?

This report highlights the Children Youth and Families At-Risk (CYFAR) program's goals, projects and alumni over the course of the program's existence.

Webinars

My Plate, My Wins: New Content from the 2015 Dietary Guidelines

Angela Tagtow, Executive Director, Center for Nutrition Policy and Promotion presented “My Plate My Wins: New content from the 2015 Dietary Guidelines” on 26 July 2016. This seminar has been approved by the Commission on Dietetic…

Reports

NIFA Grant/Funding Opportunities for StrikeForce

Select for the accessible version.

Webinars

Current global initiatives in understanding food digestion for better food product design

Dr. Gail Bornhorst, University of California, Davis, presented “Current global initiatives in understanding food digestion for better food product design” on 20 September 2016. This seminar has been approved by the Commission on…

Reports

Supplemental Nutrition Assistance Program Education (SNAP-Ed) Report

The final report and executive summary for Supplemental Nutrition Assistance Program Education (SNAP-Ed) for fiscal year 2015.

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