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Webinars

January 2017 - IFSN Seminar

On January 24, 2017, Martin Bourque, Ecology Center, presented "Changing Habits: Californian Carrots and Sticks for Health Eating." This seminar has been approved by the Commission on Dietetic Registration for 1.0 Continuing…

Webinars

Food Tank Webinar: The Future of Food and Agriculture

On August 11, 2016, Dr. Sonny Ramaswamy led a webinar for Food Tank titled "The Future of Food and Agriculture: National Institute of Food & Agriculture's Role."

Webinars

February 2017 IFSN Seminar

Best practices for National Institute of Food and Agriculture funding success: A twenty-year perspectiveOn February 23, 2017, Dr. Lee-Ann Jaykus, North Carolina State University, presented “Best practices for National Institute…

Webinars

Environmental Impacts of Antibiotic Use in Livestock with Global Implications & Intervention Strategies - IFSN Seminar

Dr. Douglas Call, Interim Director, Paul G. Allen School for Global Animal Health presented Environmental Impacts of Antibiotic Use in Livestock with Global Implications & Intervention Strategies from 10-11am Eastern on 13 April 2016…

Webinars

Rural Health and Safety Education Competitive Grants Program 2017 Grant Applicant Outreach Webinar

The Rural Health and Safety Education (RHSE) program proposals are expected to be community-based, outreach education programs, such as those conducted through Human Science extension outreach, that provides individuals and families…

Brochures

4-H Overview

4-H has a rich history of being a leader in positive youth development experiences for more than a century. The tie with land-grant universities and the U.S. Department of Agriculture assures a research and science base to the program…

Brochures

How 4-H is Implemented

From the very beginning it was intended that the Cooperative Extension Service would provide for the teaching of youth. Funding for Cooperative Extension programs, including 4-H, conducted by the land-grant universities is…

Brochures

4-H Guiding Principles

The 4-H Guiding Principles document lists effective practices of the guiding principles for positive youth development that underlie all 4-H Youth Development programming.

Brochures

4-H Programming Partnerships

The following partnerships are with Cooperative Extension Service 4-H professionals at the land-grant universities and representatives from National 4-H Council. The Division of Youth and 4-H works with these partners to provide…

Presentations

Small and Medium-Sized Farms

This program area priority within the Agriculture Economics and Rural Communities (AERC) program area seeks applications to address priorities and related issues focusing on the development and/or adoption of new models to assist…

Presentations

Rural Economic Development

This program area priority within the Agriculture Economics and Rural Communities (AERC) program supports rigorous theoretical and empirical efforts to create and examine innovative approaches for advancing economic opportunities for…

Presentations

Environmental and Natural Resource Economics

This program area priority within the Agriculture Economics and Rural Communities (AERC) program area examines the interrelationship of natural resources and the environment with agriculture and rural communities. Research…

Presentations

Social Implications of Food and Agriculture Technologies

This program area priority within the Agriculture Economics and Rural Communities (AERC) program area supports the examination of the social implications of technology as a form of technology assessment that anticipates the…

Brochures

Programa de Investigación e Innovación para Pequeñas Empresas

Read this page in English. El Instituto Nacional de Alimentación y Agricultura (NIFA, por sus siglas en inglés) administra el programa SBIR del Departamento de Agricultura de los Estados Unidos (USDA), el cual se centra en proyectos…

Webinars

January 2018 IFSN Seminar

On January 17, 2018, Dr. Joseph R. Sharkey presented a webinar titled “Why (and How) to Target Mexican-Heritage Fathers in a Family-Centered Program to Improve Nutrition and Increase Physical Activity among Their Children”. This…

Webinars

February 2018 IFSN Seminar

On February 12, 2018, Dr. Faith M. Oi presented a webinar titled “Integrated Pest Management with Special Considerations for Food Safety”. This seminar has been approved by the Commission on Dietetic Registration for 1.0 Continuing…

Webinars

Fiscal Year 2018 DEG and RIIA/AGFEI Webinar

On February 7, 2018, Dr. Joyce Parker presented an informational webinar about the Fiscal Year (FY) 2018 Request for Application (RFA) for the following programs.Resident Instruction Grants Program for Institutions of Higher Education…

Presentations

2016 - Annual Project Directors Meeting for USDA BRAG Program

The National Institute of Food and Agriculture (NIFA) and the Agricultural Research Service (ARS) hosted the 2016 United States Department of Agriculture (USDA) Biotechnology Risk Assessment Grants Program (BRAG) Annual Project…

Webinars

July 2017 IFSN Seminar

On July 27, 2017, Dr. Richard Bruno from Ohio State University presented “Anti-inflammatory Activities of Green Tea: Lessons Learned from Preclinical Models of Nonalcoholic Steatohepatitis.” This seminar has been approved by the…

Presentations

The Future of Food and Agriculture

On August 11, 2016, Director Dr. Sonny Ramaswamy discussed in a Food Tank Webinar NIFA’s mission and priorities, provided a brief overview of the purpose and establishment our nation’s land-grant universities and the agricultural …

Webinars

My Plate, My Wins: New Content from the 2015 Dietary Guidelines

Angela Tagtow, Executive Director, Center for Nutrition Policy and Promotion presented “My Plate My Wins: New content from the 2015 Dietary Guidelines” on 26 July 2016. This seminar has been approved by the Commission on Dietetic…

Webinars

Current global initiatives in understanding food digestion for better food product design

Dr. Gail Bornhorst, University of California, Davis, presented “Current global initiatives in understanding food digestion for better food product design” on 20 September 2016. This seminar has been approved by the Commission on…

Webinars

FANE CEEY Webinar

FANE CEEY Webinar, February 26, 2021

Webinars

2021 AFRI New Investigator Webinar Series Handout

This document includes the information from the PowerPoint slides of all 8 presentations, as well as two additions that may be helpful to New Investigators, “Anatomy of an AFRI Request for Applications” and “Useful Links.”

Presentations

NIFA Policy Guide 2021 Update Webinar Presentation

The latest updates to the NIFA Policy Guide in a 508 compliant 2021 Webinar Presentation.

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